| | | | | | | | | |

Speaking up in a Crazy World – dr. Meryl Nass Interviewed by David Charalambous

ByDoor to Freedom
Share this article
Print Friendly, PDF & Email

An interview with titan Dr Meryl Nash on the pandemic and why some spoke up and others do not.

Avatar photo

Similar Posts

  • Bird Flu Fallout: How H5n1 Is Impacting Egg Prices and Food Security

    ByDoor to Freedom
    Share this article
    Print Friendly, PDF & Email

    Share this article BRIAN HOOKER Dr. Brian Hooker exposes how government policies and the H5N1 bird flu outbreak…

  • How Farmers Become Serfs

    ByChildren`s Health Defense
    Share this article
    Print Friendly, PDF & Email

    The state of farming in modern-day America is far removed from the way it was just decades ago. In this “Good Morning CHD” episode, Breeauna Sagdal and Meryl Nass, M.D. have a timely conversation on various factors that determine the success of agriculture, today. They discuss loans and pricing, inspection and approval processes, industry monopolization, volatility in the supply chain, food shortages and more. Tune in!

  • Summary of Everything and Quick Links

    BySasha Latypova
    Share this article
    Print Friendly, PDF & Email

    I have a lot of new readers since I started publishing this Substack. This is an orientation post for anyone new or a quick reference for existing readers.
    I appreciate paid subscribers, for those of you who are in a position to do so. I use the funds in support of several legal cases that I am assisting, and for grass roots legislative initiatives…

  • How Did the Corruption of Public Health Happen?

    ByDavid Bell
    Share this article
    Print Friendly, PDF & Email

    International public health is a mess. Once seen generally as a public good, the focus of the World Health Organization (WHO) now more closely resembles a scheme for extracting private profit from the public purse. Wealthy corporations drive a ‘public-private partnership’ agenda…

  • SUPPORT:  Banning EPA Encroachment – HR 7079 

    ByPete Kennedy, Esq.
    Share this article
    Print Friendly, PDF & Email

    EPA has issued a proposed rule on effluent limitations for meat and poultry processors that looks like it could be interpreted to apply EPA sewer requirements to all meat and poultry processing plants, even small custom processors.