Frankenfoods 2.0: Lion Burgers or Zebra Chops, Anyone?
By ANH-USA On 11/16/2023 To get consumers interested in lab-grown meat, companies are turning to products based on exotic, or…
By ANH-USA On 11/16/2023 To get consumers interested in lab-grown meat, companies are turning to products based on exotic, or…
In my previous six articles series, we looked at the global war on farmers, the organizations pushing for the Great Food Reset, the tactics used to foist these changes on the public, the projects underway to remove your access to healthy, farm-fresh foods, the mRNA, RNA, and DNA gene therapies entering our food supply, and how the One Health agenda threatens to destroy both food freedom and medical freedom.
So what can we do about it?
The good news is that there are many things we can do.
In today’s installment, we will examine the One Health agenda and how it threatens to destroy both food freedom and medical freedom.
The term “One Health” was coined after the first SARS outbreak in the early 2000s to reflect the danger of new diseases emerging from human-animal contact. It refers to the idea of public health being not just about your health but also about animal and “planetary” health. It is framed in language designed to sound appealing and holistic.
By ANH-USA On 04/04/2024 The agency has released “guidance” to the biotech industry about how to get foods from gene-edited…
By ANH-USA On 06/21/2024 We’re entering a brave new world of food, one that has profound consequences for our ability…
Singapore became the latest country to authorize insect products for human consumption, in what The Guardian described as a move that “paves the way for plates to become wrigglier, leggier and more sustainable” and as “a sign of things to come.”
Today we will delve into the contentious issue of vaccines in the food supply.
Accurate information on this topic is not easy to find. The USDA and drug developers aren’t required to release any information on veterinary drugs in the development pipeline, so independent detectives are left searching through peer-reviewed papers, university publications, USDA contracts, grant notifications, company white papers, and university websites to learn what is on the horizon.
Concerned that rapid development threatened critical agricultural resources, Indiana’s Legislature in 2023 commissioned a study to determine the status of the state’s farmland. Noting that most agricultural land loss neighbored cities and suburban areas, the study concluded that Indiana lost 345,682 acres of farmland between 2010 and 2022.
“Future Food” – No Thanks! Lisa Renberg We are living in a world with heavily toxic, processed, chemically…
Most readers are likely familiar with GMOs and how genetically modified organisms have been shown to cause significant health problems, how they have ruined the lives of independent farmers who are sued after their land is involuntarily contaminated by Monsanto seeds, and how glyphosate use has risen thanks to Roundup Ready GMO crops. Unfortunately, corruption of the food supply is advancing far beyond this.
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