The WHO apparatus did everything it could to bring forth a pandemic treaty
Hello Friends, The past week has (apparently) reshaped the arc of history. The US President-Elect has promised to…
Vaccines in Our Food: The Hidden Risks in Livestock and Poultry
SHERRI TENPENNY In “Vaccines in Our Food”, Dr. Sherri Tenpenny highlights the increasing use of vaccines in livestock,…
Formula for Change: The Urgent Need To Clean Up Infant Formula
Michelle Perro In her compelling presentation, Dr. Michelle Perro, an expert in integrative pediatric care and nutrition, uncovers…
Prepared Plates: Securing America’s Food Infrastructure for the Future
Tommy Waller Tommy Waller, retired Lieutenant Colonel and CEO of the Center for Security Policy, discusses the critical…
Take Back Your Food: Reclaiming Independence From Corporate and Government Influence
James Corbett In his talk, James Corbett emphasizes the importance of reclaiming our food choices to resist centralized…
Pharma Food: Biotech’s Push To Control Your Plate
Elze van Hamelen Elze van Hamelen uncovers the hidden dangers of pharma food, where biotech, synthetic meat, precision…
Regenerative Revolution: Why Real Meat and Regenerative Agriculture Are Under Attack
Robert Verkerk In this talk, Robert Verkerk, Ph.D., discusses the systematic attacks on regenerative agriculture and real meat,…
Farm Bill Exposed: Big Ag’s Push for Fake Food
Alexis Baden-Mayer In her compelling talk, Alexis Baden-Mayer, political director of the Organic Consumers Association, dives into the…
Overcoming Hurdles: Regulatory Barriers to Accessing Raw Milk and Local Meat
PETE KENNEDY Attorney Pete Kennedy explores the legal challenges surrounding access to raw milk and local meat production…
Bird Flu Fallout: How H5n1 Is Impacting Egg Prices and Food Security
BRIAN HOOKER Dr. Brian Hooker exposes how government policies and the H5N1 bird flu outbreak have resulted in…
End of content
End of content