Take Action: How To Reclaim Control of Our Food and Our Liberty
Meryl Nass, Catherine Austin Fitts, John Klar To wrap up the symposium, Meryl Nass, Catherine Austin Fitts, and…
Meryl Nass, Catherine Austin Fitts, John Klar To wrap up the symposium, Meryl Nass, Catherine Austin Fitts, and…
MARGARET BYFIELD Margaret Byfield, executive director of American Stewards of Liberty, explores threats to land ownership and liberty….
From the Virginia Medical Freedom Alliance (VAMFA.org) a new white paper describing how to set up farmer-consumer cooperatives…
How does the Maine state constitutional amendment work? How did it get passed? And what is the difference…
Tennessee has put forward several bills in the past few years to protect citizens and residents from electronic…
By Catherine Austin Fitts
For our 1st Quarter 2024 Wrap Up, our theme is Using the U.S. States’ Constitutional Powers to Preserve Sovereignty and Financial Freedom: How We Can Stop the Coup. We believe that there is an essential step to stop central bankers’ push for full financial control and interrupt the accelerating asset grab and other plunder capitalist takings—and that is by working to ensure the necessary infrastructure and conditions of financial transaction freedom, especially at the state level.
Notwithstanding the Federal Food, Drug and Cosmetic Act (21 U.S.C. 301 et seq.), section 361 of the Public Health Service Act (42 U.S.C. 264), and any regulations or other guidance thereunder, a Federal department, agency, or court may not take any action (including any administrative, civil, criminal or other action) that would prohibit, interfere with, regulate, or otherwise restrict the interstate traffic of milk, or a milk product, that is unpasteurized and packaged for direct human consumption, if—
Proposed Constitutional Amendment on Right to Food
Earlier this year Representative Thomas Massie proposed an amendment to the U.S. Constitution that states:
The right of the people to grow food and to purchase food from the source of their choice shall not be infringed and Congress shall make no law regulating the production and distribution of food products which do not move across state lines.
Raw (unpasteurized) dairy products, except for cheese aged 60 days, are the only foods prohibited for human consumption in interstate commerce. The ban was a result of a 1986 federal district court decision ordering the U.S. Food and Drug Administration (FDA) to issue a regulation establishing the prohibition; Congress, the people’s branch of government, had no input.
This article is a repost taken from the Solari Report and originally published by Real Milk Blog post…
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