JOHN KLAR
John Klar explores the critical issues surrounding food education and how the industrial food system deceives consumers. As an attorney, farmer, and educator, Klar emphasizes teaching children healthy food habits early on to counter the toxic influence of processed foods. He challenges the synthetic meat industry and stresses the importance of local, regenerative farming practices.
LINKS:
- https://www.weforum.org/agenda/2019/07/methane-cow-beef-greenhouse-gas-prebiotic
- https://www.weforum.org/agenda/2022/07/engineered-crops-can-fight-climate-change/
- https://www.anthropocenemagazine.org/2024/01/grass-fed-beef-is-advertised-as-the-superior-choice-but-whats-the-climate-cost/
- https://www.epa.gov/pfas
- https://www.youtube.com/channel/UC_Bv00Pcu7w-U3cG2E8txbA
