The website “The Beef Initative” offers an overview on the concept Know Your Cow. We list them further down but highly recommend you visit their site. You have the option to share your Email-Address to receive more information and articles
My wife Jackie and I keep a handful of cows and sheep. We don’t do it for the money, but for the food security and as a way to combat the enemies of cows. Small-scale farming is the antidote to industrial agriculture and confinement animal feeding operations.
Raw (unpasteurized) dairy products, except for cheese aged 60 days, are the only foods prohibited for human consumption in interstate commerce. The ban was a result of a 1986 federal district court decision ordering the U.S. Food and Drug Administration (FDA) to issue a regulation establishing the prohibition; Congress, the people’s branch of government, had no input.
This article is a repost taken from the Solari Report and originally published by Real Milk Blog post…
Dear Friends, “The Attack on Food and Farmers—and How to Fight Back” premieres this Friday and Saturday. This…
Don't watch "The Attack on Food and Farmers"–unless you want better health, a glimpse into the future of…
Dear Friends, Todays newsletter is an article penned by our dear friend John Klar. Sincerely, Meryl Nass, MD…
In my previous six articles series, we looked at the global war on farmers, the organizations pushing for the Great Food Reset, the tactics used to foist these changes on the public, the projects underway to remove your access to healthy, farm-fresh foods, the mRNA, RNA, and DNA gene therapies entering our food supply, and how the One Health agenda threatens to destroy both food freedom and medical freedom.Â
So what can we do about it?Â
The good news is that there are many things we can do.
This is a repost from the corbettreport.com Today chemtrails researcher and author Peter Kirby joins us to discuss…
Dear Friends, The World Health organization held its annual meeting of member states the final week of…
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