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Community Food Solutions — Zen Honeycutt

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Session 3 Solutions for Individuals

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    Concerned that rapid development threatened critical agricultural resources, Indiana’s Legislature in 2023 commissioned a study to determine the status of the state’s farmland. Noting that most agricultural land loss neighbored cities and suburban areas, the study concluded that Indiana lost 345,682 acres of farmland between 2010 and 2022.

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    The environmental impacts of cattle emissions have been a contentious conversation in recent years. Some climate conscious consumers are concerned with cattle  emission’s potential and impact. Researchers at the University of Nebraska–Lincoln are discovering results that may improve and optimize our management practices and ease those concerns. 

  • The Kissinger Report

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    Share this article While the quote “Who controls the food supply controls the people” is common attributed to…