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Nebraska Weighs in on Cattle Emission Conversation
The environmental impacts of cattle emissions have been a contentious conversation in recent years. Some climate conscious consumers are concerned with cattle emission’s potential and impact. Researchers at the University of Nebraska–Lincoln are discovering results that may improve and optimize our management practices and ease those concerns.
The Enemies of Food Freedom
In every war, there is necessarily an enemy force, and the war on our food supply is no exception.
My previous article addressed the ongoing attacks on farmers across the globe. In today’s article, we will look at some of the culprits behind this agenda. For anyone who delved into the entities behind the tyrannical Covid policies, many names on the list below will seem quite familiar.
